The office and production plant is based on a 780 sq. meter property with a cold storage facility situated at Bunawan, Davao City. Our outlet is located at 29 A. Mabini, Circumferential Road Marfori, Barangay 10-A, Davao City. Currently, there are 12 items on the list of our processed meat, and we are continuously developing new products to be widely distributed throughout the rest of the Philippines.
In the year of 2002, Papat’s was initially founded as a catering service that provided a fine dining experience for events and special occasions. Seeing an opportunity to venture even further, we expanded our core business to meat processing in December 2003. Hence, the birth of Papat’s Food Products.
What brought about the shift to a meat processing operation was our desire to provide the Davao market with a homegrown meat processing company that will deliver products which are at par with other known national brands. Even today, we continue to strive to be the top household brand of processed meat in Mindanao and later, the rest of the country.
We aim to be recognized as Davao’s most professional, innovative, and dynamic meat processing company. It is our commitment to provide quality, detectable, and easy to prepare food to our customers.
